We are happy to share the two-day schedule for our upcoming “Living Breath of wǝɫǝbʔaltxʷ” Indigenous Foods Symposium on May 5 & 6 at the University of Washington!
Check out the amazing line-up of speakers from the US, Canada, Aotearoa New Zealand, and Brazil! 
We have a delicious menu of traditional foods that we will be serving for lunch on both days!
